Average Reviews:
(More customer reviews)Great and easy recipes! After trying a few of the dishes demonstrated on Toni's Delicious TV Totally Vegetarian show (I'm now living on crispy, wonderful tofu bites) I pre-ordered her book. I am not disappointed! The book begins with basic lists of what belongs in a functional kitchen, and, more importantly, why it belongs there. The list is limited--not a dream kitchen--a working kitchen. The recipes are doable, delicious, and quick. Toni's explanations are clear and the sequence is logical. I found a special feature for those moving into a more vegetarian lifestyle! There is an "if you like . . . then try" section in the back. So for instance, if you like beef stock, then try porcini stock. Fabulous! If you're a vegan already this is a great book for you. There are very few recipes with eggs or dairy, and even in these it's usually optional.
What I love though is the food! If you've ever thought that becoming a vegetarian or vegan was a sacrifice, think again! The dishes included in this book are varied and truly delicious (and, yes, low calorie and good for you too). Try the Moroccan Stew: a blend of roasted eggplant, cashews, tomatoes and spices. Or do the Rosemary-Roasted Winter Vegetables: roasted butternut squash, cauliflower (which rocks when it's roasted) and rosemary.
Do yourself a big favor. Go to http://www.delicioustv.com and check it out. Then buy this book!
Click Here to see more reviews about: Totally Vegetarian: Easy, Fast, Comforting Cooking for Every Kind of Vegetarian
No comments:
Post a Comment