Average Reviews:
(More customer reviews)I must admit that I knew the author many years ago while he was a "lazy bachelor," so consider this a biased review. Apparently the author died unexpectedly last year. RIP Pat.
The book is short and easy to read, and should be appreciated by anyone who has eaten too much canned chili at some point in his life. The book has a whole section devoted to reviews of fast food restaurants, another on preparing frozen pizza, another on the virtues of aluminum foil in cooking. I recommend this to those who want a book that is light, quick, and pleasant--the literary equivalent of a grilled cheese sandwich.
--K. Clay
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