Thursday, June 14, 2012

Off The Shelf: Cooking From the Pantry Review

Off The Shelf: Cooking From the Pantry
Average Reviews:

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This book is worthy of its predecessors. Like Donna Hay's 4 earlier books, this is a beautiful cookbook (the photography and food styling are gorgeous) filled with inventive and reliable recipes. The speciality of this book is that it provides recipes that can be made with just a few staples in the pantry. The asian chicken noodle soup is particularly wonderful.

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