Showing posts with label frugal. Show all posts
Showing posts with label frugal. Show all posts

Tuesday, July 17, 2012

The $5 Dinner Mom Breakfast and Lunch Cookbook: 200 Recipes for Quick, Delicious, and Nourishing Meals That Are Easy on the Budget and a Snap to Prepare Review

The $5 Dinner Mom Breakfast and Lunch Cookbook: 200 Recipes for Quick, Delicious, and Nourishing Meals That Are Easy on the Budget and a Snap to Prepare
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This book gives contains about 200 recipes that will feed 4, usually about $5 for the meal. There are hints for grocery shopping and meal planning and step by step directions for making food ahead.
Each recipe has frugal facts, some are: the kids love this and others have hints on how to slice peaches and freeze them when they are on sale for 3 pounds for $1.50 or less. Each recipe has the cost of every ingredient. To achieve the low price, dried beans are used, with a note that canned beans will be more expensive. Sales, using coupons and stocking up are the key to keeping the price low.
Included is a staples list, some of which you make yourself - homemade hamburger buns, pizza sauce, salsa. Then there is the list of what you should have in your freezer, refrigerator, pantry, and supply inventory such as foil and freezer containers. A detailed index is included, as well as some online resources.
Breakfast recipes include; cereals, egg dishes, with several that can be fixed the night before, pancakes, waffles, tacos and sandwiches. There are instructions for freezing, so they can be grabbed `on the go'. Lunches are for at home and to carry out: sandwiches, wraps, quesadillas, soups, pasta and garden salads, side salads and side dishes, there are also some snacks and smoothies.
Many have variations on eggs, tuna fish and chicken and might seem repetitive, but they do give variety and make use of inexpensive ingredients. There are some good ideas in here to make meals on a budget.

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The $5 Dollar Dinner Mom--savings guru, savvy supermarket shopper, and mommy extraordinaire Erin Chase--does it again! With the same fool proof system she used to cut your weekly food budget and put a healthy and delicious $5 meal on the dinner table for your family, she takes it one step further with "The $5 Dollar Dinner Mom Does Breakfast and Lunch". Tailoring her tips at how to size up supermarket deals, clip coupons, and create weekly menu plans, she helps you start your day the right way. With the help of Erin--whether at home or on the go--you can use all the same tools you learned in "The $5 Dollar Dinner Mom Cookbook" to create breakfasts and lunches for less than $5 that are easy and kid-friendly too!Breakfast favorites include:- Chocolate Chip Raspberry Pancakes- Bacon and Egg Quesadillas- Vanilla Almond French Toast- Overnight Honey Nut GranolaLunch favorites include:- Curried Chicken Salad Sandwiches- Swiss Tuna Melts- Lasagna Roll-ups- Chuckwagon ChiliAnd if you are wondering what to do now that breakfast, lunch and dinner are all covered, well don't worry, "The $5 Dinner Mom Does Breakfast and Lunch" also includes a bonus section for $2-4 snacks like pumpkin applesauce and oatmeal cranberry cookies to tide you over in between! Let Erin Chase show you how to have tasty, economical meals, all day, every day.

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Sunday, July 15, 2012

Cheap. Fast. Good Review

Cheap. Fast. Good
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Everyone seems to like this book more than I do so I took a second look at it. I opened up to the chapter "Everyday Entrees". The first recipe for Gayle's Country-Style Steak does sound good, but it has to simmer for 1 to 1 1/2 hours. Not exactly "Fast". Looked at the next recipe Texas Cowboy's Pie and it calls for "shredded already-cooked beef" for which there is a recipe on another page. I took a look at that recipe and it would take more than 3 hours to cook. The 3rd recipe in this chapter is Beefed-Up Chinese Burritos. It calls for "Flexible Mexican Filling" for which there is a recipe on another page. You get the idea. I notice that these recipes that are needed for some of the general recipes are in a chapter titled "Budget-Minded Batch Cooking" that's at the end of all the chapters with recipes for dinners. So if so you decide to try this book, I'd suggest starting with that chapter. Each of those recipes does tell you which recipes require them. The recipes must be good if so many people wrote positive reviews, so take that into consideration when making your final decision as to whether or not to buy this book.

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Not a penny-pinching cookbook—a "get smart!" cookbook. No more staring helplessly at rising grocery bills or, too harried for time, shelling out twenty-five bucks for mediocre take-out. The work of two brilliant problem-solvers, Cheap. Fast. Good! cuts through both the budget dilemma and the time dilemma with 275 recipes for great, family-pleasing dishes, most of which take under 25 minutes to prepare and average out to cost less—and usually far less—than $2 a serving. Home Ec simplified Saving money in the kitchen is as simple as one four-letter word: Cook. But cooking to save means cooking food you and your family are going to love—and cooking (and shopping) smart. In dozens of time-and-money-saving tips, techniques, strategies, and solutions, the authors show how to make the right choices again and again. They'll never know you're thrifty Pan-Fried Pork Chops with Pepper Medley Stuffed Peppers with Kielbasa Rice Zesty Chicken Sauté Bayou Stew Catfish with Pecan Crust Cinco de Mayo Skillet Quickie Cacciatore Perfect Spinach Pesto Pizza Moroccan Meatballs Over Couscous Salmon Pasta with Tomatoes and Dill...Even when it's time to s-t-r-e-t-c-h Onion Chopped Steak with Easy Gravy Oven-Baked BBQ Chicken Thighs Fall Sausage and Cabbage Sauté Ultra-Easy Veggie Quesadillas Pasta e Fagioli My Beef and Barley Soup Ziti Mexi-Cali

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Saturday, July 7, 2012

The $7 a Meal Healthy Cookbook: 301 Nutritious, Delicious Recipes That the Whole Family Will Love Review

The $7 a Meal Healthy Cookbook: 301 Nutritious, Delicious Recipes That the Whole Family Will Love
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While the two entrees I've made from this book were quite tasty, the nutritional information/serving size were a disaster. The Egg Fried Rice with Peas says that it serves 4 and is a mere 182 calories and 3g of fat. However, the recipe takes 4 cups of cooked white rice (which would be 672 calories minimum), then 2 Tbsp Peanut oil (240 calories & 26g fat). If you add these two together and divide by 4 you get 228 calories & 6.5g fat per serving - that's before adding ANY of the other ingredients from the recipe.
The other recipe I made was the Tortellini Pasta with Tomatoes and Kalamata Olives. This recipe says that it serves 8, but it only calls for 1 - 8 oz package of fresh tortellini. Do you know what a teeny little serving 1 oz. of tortellini is? It's probably enough for a 2 year old. Clearly they intended to put a 4 person serving, which would be consistent with the nutritional information. I find it a hassle to double check everything to ensure the recipe makes sense before planning a meal.

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With grocery bills on the rise and the economy on the slide, you may think you?re going to have to sacrifice nutrition and taste in the name of the almighty shrinking dollar.But with this practical, perfectly delicious cookbook, you can feed your family healthy, flavorful meals for only seven bucks. Inside, you?ll find recipes that address every health concern?from high-fiber and low-sodium to no trans fat and low sugar?including:Guilt-free Cranberry SconesParmesan Orzo SaladOnion and Mushroom RisottoChicken Tortellini with SquashSpicy Chinese Beef and BroccoliTurkey Spring RollsBaked Stuffed Tex-Mex TroutSweet Potato PuddingPeanut Butter Chocolate BarsComes complete with cost per meal, nutritional information, and cooking and preparation tips?because eating well doesn?t have to cost a fortune!

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Sunday, June 24, 2012

More Make It Fast, Cook It Slow: 200 Brand-New, Budget-Friendly, Slow-Cooker Recipes Review

More Make It Fast, Cook It Slow: 200 Brand-New, Budget-Friendly, Slow-Cooker Recipes
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I just received this book in the mail and have flipped through the recipes. She reorganized the layout and I find it helpful. It has the same sections as her previous cookbook (which I also have), but the book is split by price point. It's kind of a neat way to organize a cookbook so that when you look at your recipe you have a general idea of how much you might have to spend. I love her recipes and find myself using them frequently

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Monday, May 14, 2012

The $7 a Meal Quick and Easy Cookbook: 301 Delicious Meals You Can Make in 30 Minutes or Less Review

The $7 a Meal Quick and Easy Cookbook: 301 Delicious Meals You Can Make in 30 Minutes or Less
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Despite what the media and politician's (let's face it; they are the same thing) keep saying, the economy is only getting worse. Americans love their sequels but I don't think the Great Depression II is one they have been looking forward to. Never the less it is here. The big wigs in DC may not be feeling the pinch but the rest of us are and like our predecessors we are pulling ourselves up by our bootstraps.

Take Chef Susan Irby (the Bikini Chef) for instance who has just published her new The $7 a Meal Quick & Easy Cookbook (Adams Media). Irby is a cheflebrity who has cooked with the likes of Todd English and Ming Tsai and for the likes of Patrick Swayze, David Spade and Kate Segal. But in this 332 page guide she teaches you how to cook like a celebrity chef without blowing your fiscal or time budget.
The 301 recipes found within sound expensive but are not like the Grilled, Herb-Custed Pork Chops with White Wine Sauce ($6.96), Baked Tortillas with Crab and Basil ($6.60) and London Broil with Merlot Marinade ($7 flat). But what really sets Irby's work apart from others is the way she gives you a basic recipe then teaches you how to elaborate on it. Take for instance the humble omelet; first the Bikini Chef gives her basic omelet recipe then she expands on it with the Roasted Red Pepper Omelet, Vegetarian Omelet and the Golden Apple Omelet made with both Parmesan and Bleu cheeses.
Each recipe is broken down with a chart that details prep time, cook time, total cost, calories, fat, protein, cholesterol and sodium content. The book consists of fifteen chapters thirteen of which are recipes. The first two are purely instructional with chapter one providing information for those new to the home cooking game include a list for a properly stocked pantry and freezer while chapter two is full of tips for shopping on a budget.
The $7 a Meal Quick & Easy Cookbook is perfect for the 20-something just starting out or the family that is having to reinvent itself because of trying economic times.

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It is possible to prepare affordable, nutritious meals in just minutes a day. With these clever culinary masterpieces, you will find the recipes you need to whip up delicious, deceptively inexpensive dishes that will have the whole family begging for more, such as: Skillet Zucchini QuicheGreek Pita Pockets with TzatzikiCassoulet Proven?aleHam and Sausage JambalayaShrimp Pad Thai Stir-FrySweet-and-Sour MeatloafFive-Minute Chocolate MousseFrom soups and appetizers to entr?es and desserts, these flash-in-a-pan recipes are all you need to please any palate!

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Saturday, May 5, 2012

Better Homes and Gardens Budget-Friendly Meals (Better Homes & Gardens) Review

Better Homes and Gardens Budget-Friendly Meals (Better Homes and Gardens)
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I got this cookbook a few months ago at a rock bottom price and I must say that it is great! There are a lot of great recipes that aren't just inexpensive, but easy and quick to make. Every cook should have this book! It is a great investment with fresh recipes and easy on your wallet. I highly recommend it :)

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A family-friendly collection of delicious recipes using just five ingredients

Between shopping, prep work, and cooking, making dinner for the whole family takes time and money. Better Homes and Gardens® Budget-Friendly Meals offers a simple solution with 300 inexpensive, simple recipes that shorten your shopping lists, cut your prep time, and put dinner on the table quickly and affordably.

You'll find helpful information and tips to make cooking on a budget easier than ever, including where and how to find the best ingredients for the best price. There are hundreds of tasty budget meals for every occasion, including beef, pork, poultry, and seafood favorites, hearty vegetarian dishes, and entire chapters dedicated to affordable sides and desserts.

Many of these meals make enough to enjoy twice, making it easier and more affordable than ever to cook simply and deliciously
Includes 300 recipes that will feed you family without deflating your wallet
All recipes use just five ingredients, keeping shopping simple and minimizing prep time

For busy families, keeping everyone fed without spending big can be a challenge. Better Homes and Gardens® Budget-Friendly Meals makes it easy!


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Saturday, February 25, 2012

The $7 Meals Cookbook: 301 Delicious Dishes You Can Make for Seven Dollars or Less Review

The $7 Meals Cookbook: 301 Delicious Dishes You Can Make for Seven Dollars or Less
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I was really surprised by the quality of the recipes in this book. For $10, getting 300 recipes is quite a deal already. The use of fresh ingredients is a real bonus. I've been able to make quite a few of the recipes for under $7, which is a huge deal in these tough economic times. My family loved the Salmon Stuffed Potatoes and Greek Pasta. And there's even nutrition information!

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Sunday, February 19, 2012

Healthy Meals for Less: Great-Tasting Simple Recipes Under $1 a Serving Review

Healthy Meals for Less: Great-Tasting Simple Recipes Under $1 a Serving
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I have used this book for several recipes this past week and my picky family has enjoyed every dish. I like how it has the price break down although I have not verified them yet. The dishes are healthy, flavorful and inexpensive. I feel as though my arsenal of meals to make for my family within budget has multiplied. I am a person that likes to try new things but hate cookbooks that call for ingredients I don't have in my kitchen. The reason why I have not verified price is because I had all the ingredients in my kitchen already. No special trips to the store. This book is a must for every mom who would like to make from scratch, healthy, inexpensive meals

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In this easy-to-use, make-it-from-scratch cookbook, Jonni McCoy, the original Miserly Mom, demonstrates that inexpensive meals can be both nutritious and mouth-watering.She offers proof that living well without spending is doable.Originally published as Miserly Meals, every recipe includes the price per serving and a nutritional analysis.Kitchen tips are an added bonus with every recipe.Simple soups, slow-cook dishes, breakfast ideas, vegetarian options, snacks, gifts from the kitchen, and more will make this the busy mom's most-used cookbook.

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Saturday, December 10, 2011

The Frugal Foodie Cookbook: 200 Gourmet Recipes for Any Budget Review

The Frugal Foodie Cookbook: 200 Gourmet Recipes for Any Budget
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I got this after flipping through it and falling in love with the concept. I love that the cost for the dish and cost per person is listed at the top of every page. I tried the Chicken with Figs and Rosemary Wine Sauce (fig season is here, and I wanted to take advantage while I could) and was very pleased with the dish. The recipe is simple to execute, but tasted like a gourmet meal. I can't wait to try many other recipes. This is definitely a keeper!

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Grilled Peach & Shrimp CrostiniColorful Risotto-Stuffed Peppers Butternut Squash & Apple SoupCooking great meals at home doesn?t have to cost a fortune. Written by two foodies who refused to let their eat-in kitchen or tiny budget disappoint their taste buds, this creative collection proves you don?t have to be wealthy to enjoy fine food! Alanna Kaufman and Alex Small, founders of the popular blog TwoFatAls.com, offer you 200 mouthwatering recipes that will please their palates and their pocketbooks, such as: Pomegranate Fig BitesBalsamic Grilled ArtichokesHoney-Thyme Pear & Goat Cheese Sandwiches Seared Tuna with Fennel Apricot Brandy-Baked French Toast, and more!Complete with tips on how to affordably stock and maintain a frugal pantry, as well as price breakdowns for each serving, this cookbook shows how to eat well?without breaking the bank!

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